One of the most fun and effective ways to use herbs is simply to eat them! This class will explore the many ways medicinal herbs can be included in foods, as well as the medicinal properties of several common culinary herbs. We’ll cover several safe and enjoyable methods for including herbs in food, including herbal powders, sprinkles, broths, pestos, and more. I’ll share recipes for improving digestion, increasing calm, avoiding illness, etc. The class includes lecture, an herb walk, tastings, and hands-on medicine-making. In addition to lots of inspiring ideas and recipes, you’ll go home with a custom herbal sprinkle and an herbal broth mix to get you started! Register here

Instructor: Daylin Wade, Clinical Herbalist and Owner of Taproot Botanicals

Price: $30 plus $10 materials fee, payable to the instructor in class.

Location: American River Ranch, 2140 Chase Drive, Rancho Cordova, CA 95670.

Cancellation Policy: No refunds. Must give notice at least 2 business days prior to class to receive a credit.