Build on your mushroom fascination with this powerful introduction to some of the most incredible fungi species on the planet: oyster, trumpet, reishi, shitake, turkey tail, lion’s mane, and maitake. We will touch and feel these varieties and discuss their lifecycle, nutritional profile, and uses. Students will each make their own blend of mushroom tonic in a rosehip, elderberry, and honey base. Plus, we’ll learn the tricks to sautéing shiitakes and enjoy a delicious mushroom sandwich together, featuring ingredients you can find at the weekly Soil Born Farms market. Students will go home with a handmade tonic and enjoy a sandwich for an additional fee.

Instructor:  Serena Ling, Clinician and Mushroom Grower

Price: $30, An additional fee is payable to the instructor, and required on class date of $35.

Register here

Location: American River Ranch, 2140 Chase Drive, Rancho Cordova, CA 95670.

Cancellation Policy: No refunds. Must give notice at least 2 business days prior to class to receive a credit.

This event takes place in the City of Rancho Cordova, which is part of the Sacramento region.